Insider Tips From the T+L 500
History
Domaine des Hauts de Loire
Onzain, France
“Pick up some Pouchkine truffles—vodka- and orange-infused chocolates—at the family-run Pâtisserie Bigot, a bakery at the foot of Château d’Amboise,” advises co-owner Pierre Alain Bonnigal. “Then head up to the castle grounds, where Leonardo da Vinci is buried.”
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