• Seafood Restaurants

Best Seafood Restaurants in the U.S.

From coast to coast, these fish shacks and fancy restaurants make it their business to serve America’s best seafood.

Son of a Gun, Los Angeles

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Jon Shook and Vinny Dotolo, the duo behind Animal, have followed up their paean to all things carnivorous with this tribute to their Florida roots. The place goes for a cavelike, maritime-man aesthetic: deer busts, life preservers, and knickknacks salvaged from Dotolo’s grandfather’s garage. Reservations are limited, so grab a seat at the bar and prepare to wait for your meal of small plates like peel-and-eat Santa Barbara prawns and two-bite lobster rolls with celery and lemon aioli.

Best Seafood Restaurants in the U.S.

Son of a Gun, Los Angeles

Jon Shook and Vinny Dotolo, the duo behind Animal, have followed up their paean to all things carnivorous with this tribute to their Florida roots. The place goes for a cavelike, maritime-man aesthetic: deer busts, life preservers, and knickknacks salvaged from Dotolo’s grandfather’s garage. Reservations are limited, so grab a seat at the bar and prepare to wait for your meal of small plates like peel-and-eat Santa Barbara prawns and two-bite lobster rolls with celery and lemon aioli.

Courtesy of Son of a Gun
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