Chichén Itzá

3 of 7

Ensconced in the Mercado la Paloma food hall, this quick-service eatery brings the Yucatán to the USC area. Favorites like the citrusy-hot pollo pibil (tender chicken legs cooked in banana leaves) and the Sunday-only lechón (slow-roasted baby pig) are so authentic that you’ll be surprised there’s no Mayan pyramid around the corner.

Best Mexican Restaurants in Los Angeles

Chichén Itzá

Ensconced in the Mercado la Paloma food hall, this quick-service eatery brings the Yucatán to the USC area. Favorites like the citrusy-hot pollo pibil (tender chicken legs cooked in banana leaves) and the Sunday-only lechón (slow-roasted baby pig) are so authentic that you’ll be surprised there’s no Mayan pyramid around the corner.

Wandering Chopsticks [1] http://wanderingchopsticks.blogspot.com/2009/09/chichen-itza-restaurant-los-angeles.html"

Best Mexican Restaurants in Los Angeles

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