Courtesy of Assaggio Ristorante

Assaggio, Seattle

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Central and northern Italian cuisine is what you'll find on the menu at this white tableclothed Belltown classic, opened in 1993 by a self-taught chef. These days, you're more likely to find the Ancona, Italy, native Mauro Golmarvi making his way from table to table to check that guests are enjoying their carta musica, fried green olives stuffed with ground chicken, and pappardelle with wild boar ragù.

assaggioseattle.com

Best Italian Restaurants in the U.S.

Assaggio, Seattle

Central and northern Italian cuisine is what you'll find on the menu at this white tableclothed Belltown classic, opened in 1993 by a self-taught chef. These days, you're more likely to find the Ancona, Italy, native Mauro Golmarvi making his way from table to table to check that guests are enjoying their carta musica, fried green olives stuffed with ground chicken, and pappardelle with wild boar ragù.

assaggioseattle.com

Courtesy of Assaggio Ristorante

Best Italian Restaurants in the U.S.

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