Best Chinese Restaurants in the U.S.

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Pat Bateman

Gather your friends for dim sum brunch or a Chinese New Year banquet at one of these authentic restaurants.

Sea Harbour Restaurant, Rosemead, CA

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This dim sum destination in the San Gabriel Valley is staffed entirely by Cantonese employees; but don’t worry, the picture menu, albeit tacky, helps lessen any language barrier. New exotic flavors, like steamed radish cake garnished with dried shrimp and smoky sausage, complement classics like har gow (translucent shrimp dumplings) and congee (rice porridge) with chives and shrimp. Those with a wild side should try the jellyfish, whole pigeon, and chicken feet entrées.

Best Chinese Restaurants in the U.S.

Sea Harbour Restaurant, Rosemead, CA

This dim sum destination in the San Gabriel Valley is staffed entirely by Cantonese employees; but don’t worry, the picture menu, albeit tacky, helps lessen any language barrier. New exotic flavors, like steamed radish cake garnished with dried shrimp and smoky sausage, complement classics like har gow (translucent shrimp dumplings) and congee (rice porridge) with chives and shrimp. Those with a wild side should try the jellyfish, whole pigeon, and chicken feet entrées.

Pat Bateman
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