Takashi, Salt Lake City

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There’s a constant buzz in Salt Lake City’s top sushi restaurant, Takashi. But a brief moment of silence isn’t far away when items like a roll of salmon and albacore drizzled with a special hot sauce or stellar pieces of thinly sliced scallops appear on the table. Chef Takashi Gibo pays attention to every detail, from the stylish décor in this boxy restaurant to the Tokyo-quality fish. The authentic flavors also take a creative turn when Gibo adds touches to dishes like the Caribbean Roll of yellowtail and fresh mango spiked with hints of chiles. The extensive selection of sake is also worth checking out.

18 West Market St.; (801) 519-9595

Best Sushi Restaurants in the U.S.

Takashi, Salt Lake City

There’s a constant buzz in Salt Lake City’s top sushi restaurant, Takashi. But a brief moment of silence isn’t far away when items like a roll of salmon and albacore drizzled with a special hot sauce or stellar pieces of thinly sliced scallops appear on the table. Chef Takashi Gibo pays attention to every detail, from the stylish décor in this boxy restaurant to the Tokyo-quality fish. The authentic flavors also take a creative turn when Gibo adds touches to dishes like the Caribbean Roll of yellowtail and fresh mango spiked with hints of chiles. The extensive selection of sake is also worth checking out.

18 West Market St.; (801) 519-9595

Anita Lillie [1] [1] http://www.flickr.com/photos/21472721@N07/5117669101/

Best Sushi Restaurants in the U.S.

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