Sam Kaplan

Dahlia Bakery, Seattle

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The triple coconut cream is the signature sweet at Tom Douglas’s shop (and an off-menu special at his other restaurants in town). (2001 Fourth Ave.; tomdouglas.com) —Carey Jones

America's Best Pies

Dahlia Bakery, Seattle

The triple coconut cream is the signature sweet at Tom Douglas’s shop (and an off-menu special at his other restaurants in town). (2001 Fourth Ave.; tomdouglas.com) —Carey Jones

Sam Kaplan

America's Best Pies

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