Hector Sanchez

Sweetie Pies, Napa Valley, CA

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Chef and owner Toni Chiappetta began her business in an apartment kitchen with an oven just big enough to bake one pie. Now Sweetie Pies is booming, with 17 varieties (eight of which are seasonal) ranging from meringue-topped s’mores to coconut cream with a coconut shortbread crust. For a refreshing summertime treat, try a slice of the strawberry rhubarb. (sweetiepies.com)Maria Pedone

America's Best Pies

Sweetie Pies, Napa Valley, CA

Chef and owner Toni Chiappetta began her business in an apartment kitchen with an oven just big enough to bake one pie. Now Sweetie Pies is booming, with 17 varieties (eight of which are seasonal) ranging from meringue-topped s’mores to coconut cream with a coconut shortbread crust. For a refreshing summertime treat, try a slice of the strawberry rhubarb. (sweetiepies.com)Maria Pedone

Hector Sanchez

America's Best Pies

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