Courtesy of Ray's & Stark Bar

Ray’s and Stark Bar, Los Angeles County Museum of Art

7 of 14

Named after legendary film producer Ray Stark, this Renzo Piano–designed glass box with an open-air bar is a perfect setup for people-watching. Chef Kris Morningstar’s wood-burning oven and wood-fired grill produce trendy rustic fare like steelhead salmon with beet purée, chanterelle mushrooms, boudin noir, kale, and lime brown butter. His bar bites menu includes a wood-roasted chile stuffed with chorizo, and dates and local goat cheese with an almond sauce. Stop by on a Monday night for the three-course tasting menu and signature cocktail flights. raysandstarkbar.com

America's Best Museum Restaurants

Ray’s and Stark Bar, Los Angeles County Museum of Art

Named after legendary film producer Ray Stark, this Renzo Piano–designed glass box with an open-air bar is a perfect setup for people-watching. Chef Kris Morningstar’s wood-burning oven and wood-fired grill produce trendy rustic fare like steelhead salmon with beet purée, chanterelle mushrooms, boudin noir, kale, and lime brown butter. His bar bites menu includes a wood-roasted chile stuffed with chorizo, and dates and local goat cheese with an almond sauce. Stop by on a Monday night for the three-course tasting menu and signature cocktail flights. raysandstarkbar.com

Courtesy of Ray's & Stark Bar

America's Best Museum Restaurants

Did you enjoy this article?

Share it.

Explore More