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50 Best New U.S. Restaurants

Philadelphia, The 50 Best New American Restaurants, Zahav

Photo: Jason Varney

Philadelphia: Zahav

Can hummus be haute? Yes, in this laid-back Jerusalem-stone room, where chef Michael Solomonov brilliantly reinterprets Israeli street food. Zero in on the meze—say, Sephardic minted-leek fritters with sheep’s cheese and honey, or kibbe naya, a Middle Eastern lamb-and-bulgur tartare scented with allspice. Dinner for two $68.

50 Best New U.S. Restaurants

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Travel + Leisure

50 Best New U.S. Restaurants

Philadelphia: Zahav

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