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50 Best New U.S. Restaurants

<center>50 Best New U.S. Restaurants</center>
Ryan Hughes/Lundberg Design

San Francisco: Moss Room

This wildly popular dining venue at the new California Academy of Sciences, in Golden Gate Park (sister restaurant to the neighboring Academy Café), is a shrine to sustainable agriculture, courtesy of local food heroes and good-pal chefs Charles Phan (Slanted Door) and Loretta Keller (Coco500). The handsome subterranean space—yes, that’s live moss on the wall—has delicious ricotta cavatelli and succulent lamb kefta on its crowd-pleasing Cal-Med menu. Try not to fret the $25 museum admission to lunch here: surely you want to see the eco-sleek sci-fi setting that starchitect Renzo Piano has created for the designer butterflies and lizards. Lunch for two $65.



50 Best New U.S. Restaurants
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