Sucre & Miñones
Corner of Sucre St. and
Miñones St.
Buenos-Aires
Miñones St.
From the May 2008 Food & Wine Go List
Working-class Brazilian families eat barbecue once or twice a week at restaurants that consist of little more than a grill and a few plastic tables. This no-name spot on the corner of Sucre and Miñones streets offers the real deal—juicy, tender chunks of wood-smoked meat and cooked-to-order entrails.
We loved: Bondiola de cerdo (pork shoulder) and mollejas (sweetbreads).
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