Sorbillo Gino
32 Via Tribunali
Naples
As Featured In...
From Travel + Leisure, Jul 2003
“Like those at Matteo and Michele, my pie at Sorbillo wasn't topped according to Pace's rules: the cheese was fior di latte (made from cow's milk), the tomatoes obviously from a can—and delicious. Like the others, it possessed a perfect equilibrium of smokiness and acidity....” MORE>>
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