The Only Running Footman
From the May 2008 Food & Wine Go List
This atmospheric spot off Berkeley Square serves outstanding pub food at breakfast, like the Arnold Bennett smoked-haddock omelet, named for the early 20th-century author. At dinner, the menu reads like a great British food revival: fish-and-chips, lamb cutlets and roast chicken.
We loved: Ploughman's lunch with cheddar cheese, crusty bread and pickle; mixed grill, including lamb cutlet, sausage and kidney.
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