Main Street Bistro
2051 Main Street
Wailuku, Hawaii
As Featured In...
From Food & Wine, Jan 2006
“In this narrow 60-seat restaurant in the restored Kato Dry Goods building, chef Tom Selman shows off the years he spent cooking in the American South, turning out smoked beef brisket (which he slow-roasts in a converted refrigerator) as well as more typically Asian dishes, like shrimp-and-crab dumplings....” MORE>>
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