Turin
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”Local dishes in a cozy setting....” MORE>> |
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”The signature bicerin (melted chocolate, coffee, and cream) has been served at this Turin landmark since 1763....” MORE>> |
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”There I ate a terrine made of almost raw veal and chopped vegetables with an egg sauce, followed by sautéed...” MORE>> |
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”The 2006 Winter Olympics offers Turin, perhaps the...” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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”The 2006 Winter Olympics offers Turin, perhaps the...” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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”Mirrors, frescoes, gilding, and elaborate food. ...” MORE>> |
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”This new-school gelateria meticulously sources all ingredients—from cream and eggs to add-ins like cornmeal cookies and coffee....” MORE>> |
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”ts slatted-wood design (more Tokyo than Turin) sets the scene for delicious updated local comfort foods, like bagna cauda reimagined...” MORE>> |
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”The 2006 Winter Olympics offers Turin, perhaps the...” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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”One has to love a cook who divides his tasting men...” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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”Located in the Piazza San Carlo, the site of the famous statue of Emanuele Filiberto, Duke of Savoy, this upstairs...” MORE>> |
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”Longtime workmen's hangout serving rustic, delicious meals....” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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”El Bulli’s Ferran Adrià designed some of the coffee drinks and desserts—such as the all-foam Èspesso—for this Lavazza-owned café...” MORE>> |
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”Chef Daniele Giolitto, a Turin native, has been influenced by Japan, as revealed in dishes like swordfish sashimi with eggplant...” MORE>> |
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”Excellent tasting menu in a casual setting....” MORE>> |
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”The bucket was stashed inside Roberto Pierro's kitchen at Tre Galli, a casual, sunlit place where the waitresses are beautiful...” MORE>> |
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”Those of you put off by the cost of eating in Europe, fear no more: after spending more days on...” MORE>> |
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