Pantelleria
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”At La Conchiglia, a cliffside place that plays cheesy Italian wedding music, capers lend their winy, grapy quality like a...” MORE>> |
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”The first choice of locals for swordfish involtini and spaghetti with sea urchin....” MORE>> |
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”At La Risacca, a proto-Pantescan restaurant with wide-angle views of the water, we had systematically ordered the ubiquitous island specialty...” MORE>> |
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”Gambaccini is a regular at Panificio Carmelo Giuffrida, where the pizza con patate, scattered with rosemary needles, starts exiting the...” MORE>> |
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”Our affair with tumma, a fresh cow's-milk cheese showered with fiery local olive oil, began at Ristorante Castiglione Franco, a...” MORE>> |
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”At U Trattu a populist trattoria with its own boccie court, the best mulberry cremolata, and waiters as round as...” MORE>> |
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