Brazil
- Bahia (7)
- Buzios (3)
- Embu (3)
- Fernando de Noronha (4)
- Florianopolis (1)
- Guaratiba (1)
- Ipojuca (1)
- Jericoacoara (4)
- Manaus (5)
- Morro de São Paulo (3)
- Parrot Island (1)
- Pelourinho (1)
- Raia da Pipa (3)
- Rio de Janeiro (20)
- Santa Catarina (1)
- Sao Paolo (13)
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”Refined Portuguese dishes in a classy but slightly kitsch setting....” MORE>> |
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”Chef Carla Pernambuco melds Brazilian, Italian, Asian and Portuguese cuisines seamlessly on the four-course tasting menu at her 10-table restaurant....” MORE>> |
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”This year-old bistro on Copacabana Beach is owned by a local DJ....” MORE>> |
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”Fasano at the Hotel Fasano, in São Paulo, has it going on, looks-wise (soaring ceiling, incredible wine rack, plenty of...” MORE>> |
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”The Fasano restaurant family, owners of the gorgeous Fasano hotel in São Paulo, oversees this hangout where the specialties are...” MORE>> |
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”A quiet, minimalist-modern temple where your raw tuna might come in iced shiso-flavored consommé with a ring of foie gras...” MORE>> |
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”A total makeover last year has turned this restaurant, on the top floor of Le Meridien Copacabana hotel, into one...” MORE>> |
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”Renowned French chef Claude Troisgros has cooked in the kitchen here for 25 years, and his enthusiasm for the French-Brazilian...” MORE>> |
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”Bolivian chef Checho Gonzales draws crowds with his tropical fusion menu....” MORE>> |
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”Cira, dressed in the traditional baiana white head wrap and full dress, dishes out her famous acarajés, deep-fried, mashed-bean 'sandwiches'...” MORE>> |
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”Acqua Benedicta serves 80 artisanal varieties of cachaça, Brazil's popular sugarcane-based spirit. A shot of the rare Havana goes for...” MORE>> |
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”A rail-thin expatriate Portuguese gentleman who would not look out of place as the headwaiter at Rick's Café (or as...” MORE>> |
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”For the freshest seafood around, head to Bar do Zé , serving tropicalia on a plate—sea bass in passion-fruit sauce—chased...” MORE>> |
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”You'll have to splurge on a taxi (roughly $100) to reach the small fishermen's beach of Guaratiba, 45 minutes south...” MORE>> |
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”Uniquely Brazilian sandwiches like pernil (a popular pork cut), pineapple, and cheese make Café Brasil the top spot for lunch....” MORE>> |
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”Joe Moutinho's pioneering barraca (tent), Caipifruta da Joe has been serving the masses for 19 years. A Bahian atabaque drum...” MORE>> |
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”Part Willy Wonka oddity, part gastronomic adventure, the eccentric culinary sideshow at Camamo—10 minutes from Baía dos Golfinhos by car...” MORE>> |
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”River fish and regional cuisine....” MORE>> |
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”At Chocolate, a collection of hanging lanterns sets the mood in the eight-table alfresco risotteria with 20 versions of the...” MORE>> |
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”Eat on the cheap, grabbing a perfect cafezinho (coffee) and a fried coxinha (a dumpling of chicken crusted with mashed...” MORE>> |
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”At Rio de Janeiro's Da Graça, a kaleidoscopic display of religious icons competes with equally colorful dishes, such as bolinhos...” MORE>> |
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”D.O.M. Restaurante is considered among the best in the world...” MORE>> |
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”Sizable local lobsters are served whole or thrown into fiery capixabas (a version of Bahia's moquecas, or seafood stews)....” MORE>> |
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”Outsize cuts of beef are served up with vinegary herbed red onions, while the occasional fig leaf floats onto your...” MORE>> |
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”The Italian cuisine at Gero, and at its mother restaurant, Fasano, is impeccably prepared....” MORE>> |
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”Arthur de Mattos Casas’s Modernist design is as fetching as the crowd. Oh, and the cooking is magnificent too....” MORE>> |
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”Don’t miss A French-Brazilian meal at Merlin o Mago...” MORE>> |
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”This South American megalopolis gets more glamorous by the minute—and more accessible. Hop on a nine-hour overnight American flight and...” MORE>> |
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”In the chic seaside neighborhood of Rio Vermelho, Paraiso Tropical serves a modern take on Bahian cuisine. ...” MORE>> |
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”For a more formal experience, take a leisurely lunch at Restaurante Antiquário Patacão. Regional dishes such as musculo à frei...” MORE>> |
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”The restaurant's menu is simple but inventive, with Brazilian- and Italian-influenced basics—shrimp and mango salad, artichoke risotto, seafood stew with...” MORE>> |
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”Beef is the specialty and picanha, or top sirloin, is the favored cut....” MORE>> |
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”Classic Italian fare....” MORE>> |
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”The culinary traditions of Brazil and Thailand merge at Sawasdee ....” MORE>> |
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”Try one of eight types of moqueca, a seafood stew, including lobster, crab, and squid....” MORE>> |
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”As I looked over the city at night from Skye, the Hotel Unique's rooftop restaurant, São Paulo seemed to contain...” MORE>> |
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”a bare-bones ice cream shop where we gorge on flavors such as coco verde, squeezed out of the freshest, youngest...” MORE>> |
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”Getting into gallery-restaurant Souto Maior can be tricky: celebrated local fashion designer Maior's dinner spot has just 20 seats. All...” MORE>> |
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”This is one of Humberto's favorite places and a regular stop for design and media insiders. Humberto and I sat...” MORE>> |
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”Local spot famous for its traditional moquecas and other Bahian cuisine....” MORE>> |
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”After sundown, grab a table on the top floor of ZaZá Bistrò Tropical, where soft candlelight and throw pillows set...” MORE>> |
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