Lillas Pastia
4 Plaza de Navarra
Huesca
As Featured In...
From Travel + Leisure, Feb 2006
“At the more formal Lillas Pastia, tucked into a corner of the city's former Art Nouveau casino, chef Carmelo Bosque infuses monkfish with vanilla and dresses roasted chicken with green apples and Manchego cheese. ...” MORE>>
lastArticle = 2/2006 and lastAward =
