Lanterna Verde
7 Frazione San Barnaba
Villa di Chiavenna
As Featured In...
From Travel + Leisure, Apr 2005
“Brothers Andrea and Antonio Tonola opened Lanterna Verde, close to their father's renowned fish farm, in 1982. Their trout menu—featuring a mousse, a ravioli, and a whole fish cooked on the local pietra ollare stone—helped win the restaurant a Michelin star...” MORE>>
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