La Laiterie at Farmstead
As Featured In...
From Food & Wine, Jun 2007
“Matt handles the savory offerings, which include macaroni and cheese with a golden crust and a molten center; Kate makes the desserts, like the perfect espresso-cream cheese brownies...” MORE>>
From Food & Wine, Mar 2007
“Since its kitchen is so tiny, La Laiterie at Farmstead restaurant in Providence, Rhode Island, serves only desserts that can be prepared ahead of time....” MORE>>
From Travel + Leisure, Jul 2006
“Dense chèvre with fruity Hefeweizen; spicy Chimay with pungent washed-rind cheeses...” MORE>>
lastArticle = 6/2007 and lastAward =
