Cochon, New Orleans

Serving up Cajun and Southern cuisine, Cochon on Tchoupitoulas Street is owned by James Beard award-winning chefs Donald Link and Stephen Strykewski. The spacious dining area boasts high ceilings, large windows, handmade modern wood-plank chairs and tables, and a bar made of etched steel. Watch meals being prepared in the open kitchen and at the chef’s counter. Popular items among patrons include smoked duck breast, oven-roasted oysters, Louisiana Cochon, fried alligator, and the chocolate peanut brittle ice cream sandwich. Pair your food with a New Orleans brewed beer, bourbon, or wine while enjoying indoor or outdoor seating.