Caiola's

58 Pine Street

Portland, Maine

207/772-1110

As Featured In...

From Food & Wine, Jun 2007

“Chef Abby Harmon of Caiola’s is obsessed with grains, and I had an addictive dish of grano (pastalike pearled wheat) and carrots in a creamy tomato sauce there. ...” MORE>>
– “Food & Wine Across America”

lastArticle = 6/2007 and lastAward =

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Caiola's

As Featured In...

From Food & Wine, Jun 2007

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