211 N.W. Greenwood Avenue
Bend, Oregon
www.theblacksmithrestaurant.com
541/318-0588

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From Travel + Leisure, Apr 2006

“Texan transplant Gavin McMichael transformed a 1923 smithy into the upscale Blacksmith, which turns out what he has dubbed 'new ranch cuisine.' Try his Not Your Mother's Meat Loaf—a sculpted cube bathed in a demi-glace of fire-roasted tomatoes....” MORE>>

–Ted Katauskas, “On a Bender”

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