Altamer in Anguilla | Travel + Leisure
Shoal Bay West
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From Travel + Leisure, Feb 2005

“Altamer, the centerpiece of the villa complex of the same name, is a sleek, streamlined dining room by the sea. Here, French chef Maurice G. Leduc prepares decadent lobster-chicken-truffle sausage and orange-ginger roast duck....” MORE>>

–Richard Alleman, “Anguilla Heats Up”

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