Abbicci
The renovations at the iconic restaurant set some locals grumbling that it now resembles a gallery in New York City. But the food is still top-notch: check out the oysters with leeks, pancetta, Pernod, and cream, on the Mediterranean-influenced tapas menu.
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From Travel + Leisure, Aug 2008
“My father used to say that you were guaranteed good weather if you spotted a boat as you drove across the Cape Cod Canal—the thin strip of water that separates the 70-mile-long peninsula from mainland Massachusetts...” MORE>>
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