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The Cotswolds
Woolpack Inn
This is the Platonic ideal of a cute roadside dive, and it hasn't changed much by its most recent owner, the contemporary sculptor Dan Chadwick - except for the addition of a Ferguson Henderson alumnus in the kitchen, and visits from the fashion writer and socialite Plum Sykes. At Wednesday's jam nights, youngsters with fetching shag haircuts, nose piercings, and collectible sneakers sing along happily with the older generation in Barbour jackets.
What's your favorite thing to do during an airport layover?
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