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Seville

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  • Bar Taquilla

    The decibel level can shake plaster off the walls—then again, a great Andalusian bar routine is as frenzied as corrida moves are slow and controlled. More
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  • Bodega San José

    Try the grilled gambas at the battered 1893 Bodega San José. More
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  • Bodeguita A. Romero

    Bodeguita A. Romero, despite its pink walls, is renowned for its he-man’s oxtail stew, grape-size caper berries, and pringa—cocido (boiled dinner m... More
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  • Bodeguita Casablanca

    The tortilla, the seafood noodles, and the dreamy crushed-potato salad drenched in olive oil are better than ever. Since the owner’s son took over ... More
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  • Casa Moreno

    Here, concealed within an old grocery store, is an eating nook so festooned with comestibles one feels trapped inside a gaudy Andalusian Baroque al... More
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  • El Giralda

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  • El Rinconcillo

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  • Enrique Becerra

    Order the almond gazpacho and fabulous minted lamb meatballs at Enrique Becerra, whose owner researches old Moorish recipes. More
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  • Ham

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What's your favorite thing to do during an airport layover?

  • Browse duty-free
  • Read gossip mags
  • Grab a bite
  • Take a nap
  • Catch up on email
  • Listen to my iPod

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