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Portofino & The Italian Riviera

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  • A Caladda

    Restaurant
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  • Antica Osteria di Vico Palla

    Restaurant
    The wild sea bass trossiette is a standout among the Ligurian seafood dishes. More
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  • Canale

    Restaurant
    · T+L Favorite

    In a village without a butcher's shop or a school, the hub of life is a 95-year-old bakery that serves freshly baked Ligurian focaccia, topped with

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  • La Brinca

    Restaurant
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  • Magia Bianca

    Restaurant
    Come in for salsa di noci (a walnut-cream sauce combined only with pansotti pasta) and savory tarts. More
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  • Manuelina

    Restaurant

    Focaccia col formaggio is Recco’s most famous, and one verifiably indigenous, dish. It consists of two layers of papery dough sandwiching Stracchin

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  • Moltedo

    Restaurant
    Come for the best plain focaccia. More
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  • Osteria dell'Acquasanta

    Restaurant
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  • Tossini

    Restaurant
    The only place to go for focaccia with cheese. More
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  • Trattoria Al Baretto

    Restaurant

    Dine on traditional Ligurian food while taking in the stunning views of the coast.

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What's your favorite thing to do during an airport layover?

  • Browse duty-free
  • Read gossip mags
  • Grab a bite
  • Take a nap
  • Catch up on email
  • Listen to my iPod
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