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Great Britain

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  • 1707

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  • 1707 at Fortnum's

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  • 1880 at the Bentley

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  • 19 Numara Bos Cirrik

    Restaurant

    Grab an authentic southeastern Turkish kebab at his Stoke Newington locale.

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  • Acorn House

    Restaurant

    Chef Arthur Potts Dawson reinvents English classics like a Cornish crab risotto and an artichoke-and-pancetta salad in the open kitchen of his whit

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  • Agaric

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  • Al Fresco

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  • Al Waha

    Restaurant
    London’s most refined Lebanese restaurant. Refreshingly stripped of Arabian Nights clichés, the understated earth-toned room caters to the Notting ... More
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  • Alain Ducasse at the Dorchester

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  • Allium

    Restaurant
    The prix fixe lunch is wonderful at this white-tablecloth restaurant in Fairford. More
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What's your favorite thing to do during an airport layover?

  • Browse duty-free
  • Read gossip mags
  • Grab a bite
  • Take a nap
  • Catch up on email
  • Listen to my iPod
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