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Au Pied de Cochon, Montreal
This lively restaurant, manned by chef Martin Picard, has earned a cultlike following both within the city and abroad for its obsessive (and invent
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Aurora Bistro
Chef-owner Jeff Van Geest is a British Columbia loyalist: His restaurant hosts wine tastings from the province’s boutique vintners, and most ingred
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Banana Leaf
If you’ve yet to try Malaysian cuisine, this snug, romantic, batik-decorated West End dining room is the place to do it. The vibrant, spicy dishes
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Beaches Boardwalk Cafe
A nod to “the Beach,” a hippie-turned-yuppie Toronto nabe on the shores of Lake Ontario, this café has a wide-ranging menu—think spicy Thai soup, c
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