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All of St. Maarten/St. Martin

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  • Johnny B Under the Tree

    Chef Johnny Bridgewater is the grill master at this roadside barbecue joint, shaded by genip trees. Order an ice-cold Carib beer and settle into on

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  • Khush

    This sultry newcomer at the Inn at Cupecoy has an inspired and exotic menu that includes foie gras "lollipops" dusted with coconut and mango, and s

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  • Le Bistro Nu

    Owner Jean-Claude ferries the menu, hand-scrawled on a blackboard, between the tightly packed tables at this bistro, located down a flower-lined al

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  • Rosemary's

    This little shack on the Marigot waterfront is the best of the island's many lolos (tiny restaurants specializing in Creole cooking). The ebullient

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  • Sol é Luna

    From pistou and aioli to lobster ravioli bathed in a saffron broth, the menu here takes its cues from classic Provençal cuisine. Be sure to book a

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What's your favorite thing to do during an airport layover?

  • Browse duty-free
  • Read gossip mags
  • Grab a bite
  • Take a nap
  • Catch up on email
  • Listen to my iPod

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