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15th Arrondissement

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142 Creperie Contemporaine

Restaurant

The modern bistro is known for its many varieties of crêpes, whether traditional (ham and cheese) or seasonal (chicken, tomato, chopped chive, and
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Afaria

Restaurant

Here, striped Basque runners on tables and a wine list scrawled on distressed mirrors set the mood for chef Julien Duboué’s playful exuberance: a c
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Jadis

Restaurant

Guillaume Delage trained with such avant-gardists as Pierre Gagnaire, but at his new bistro Jadis (translation: in times past), in the up-and-comin
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On Air Cafe

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15th Arrondissement

142 Creperie Contemporaine

Afaria

Jadis

On Air Cafe

What's your favorite thing to do during an airport layover?

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