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The Best Cheesecakes in America
Mah-Ze-Dahr Bakery Cheesecake New York
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The Best Cheesecakes in America

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© Vanessa Rees

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Mah-Ze-Dahr Bakery, NYC

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The light and fluffy, lemon zesty Heavenly Cheesecake at Mah-Ze-Dahr swaps out the usual graham cracker crust for one made with dark chocolate cookies. “There’s something divine about black cocoa mixing with the citrus and vanilla flavors,” says owner Umber Ahmad. She came to cheesecake through a circuitous path, studying genetics and business, and working in finance before starting Mah-Ze-Dahr Bakery, which she named after the Urdu word that describes the magical essence that makes food delicious. The cheesecake (delivery only) is made with a combination of sour cream and cream cheese.

Mah-Ze-Dahr Bakery Cheesecake New York

The Best Cheesecakes in America

Mah-Ze-Dahr Bakery, NYC

The light and fluffy, lemon zesty Heavenly Cheesecake at Mah-Ze-Dahr swaps out the usual graham cracker crust for one made with dark chocolate cookies. “There’s something divine about black cocoa mixing with the citrus and vanilla flavors,” says owner Umber Ahmad. She came to cheesecake through a circuitous path, studying genetics and business, and working in finance before starting Mah-Ze-Dahr Bakery, which she named after the Urdu word that describes the magical essence that makes food delicious. The cheesecake (delivery only) is made with a combination of sour cream and cream cheese.

© Vanessa Rees
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