With spring's warm winds coaxing the buds on the trees to blossom, a Sunday morning visit to Columbia Road Flower Market in East London couldn't be more apropos. While many go to soak up the atmosphere and buy a cheap armful of flowers, this Sunday morning riot for the senses has just added a foodie destination that's not to be missed. Among the cries of the cockney flower hawkers, a narrow yellow door offers a little piece of France by way of Mississipi. Chef Brad McDonald and his charming wife Molly, currently at the helm of the Southern American restaurant, The Lockhart in Marleybone, are selling Beignet-style donuts brimming with a variety of creamy flavors. Best to follow them on Twitter @1235donutsto find out what flavors will delight your tastebuds that week and what time that yellow door opens. The line forms quickly and only a limited number of perfect sugary treats are on offer each Sunday!
Video: Hot Spots of Columbia Road
Sally Hurst is a chef and writer based in London. You can follow her on Twitter @chefsallyjane.