Ever wanted an authentic meal abroad, but you can barely speak the language, let alone dare to stray off the map? That’s why Travel + Leisure and CNN teamed up for our series 100 Places to Eat Like a Local. For the next few months, we are gathering tips from chefs, editors, and iReports from you to pinpoint the best local food around the world.
This week we are highlighting a fish market in Abu Dhabi, brought to us by iReporter Sean Blake. Sean knew no one when he moved to the Untied Arab Emirates in 2011, and so set out to photograph 30 kitchens in 30 days, familiarizing himself with the people, culture, and, of course, food.
Sean’s freshest find came from the Al Mina Fish Market. “They take the fish right out of the water and you can buy minutes old,” he said. “They will have it prepared and cooked right there.” Talk about sea-to-table! Not only can you watch your food get cooked, you actually get to choose which swimming fish to eat. In addition, many of the market’s fish cleaners have been working there for over 25 years. It is as if you are going over a friend’s house for dinner, as long as your friend is an amazing cook who lives down by the pier.
Have your own favorite local joint? Share your own iReport for a chance to be featured on our blog!
Maria Pedone is a digital editorial intern at Travel + Leisure.