World's Top Revolving Restaurants
Choo Yut Shing
Putting an abandoned grain silo to good use, this restaurant takes in the full scope of Asia’s booming city-state from the Manhattan-like skyline of the Central Business District to the lush green resorts of Sentosa Island to one of the world’s largest shipping ports. Chinese-born chef Chan Song Og prepares authentic dim sum and the house specialty: crispy-skin barbecued Peking duck.
Heads Up: You don’t have to miss a minute of the view because even the bathrooms have large windows.