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World's Strangest Illegal Souvenirs

Haggis

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Haggis

The national dish of Scotland, haggis is a sausage made by shoving a sheep’s heart, liver, lungs, and fat into its stomach, adding onions, oatmeal, and various spices, and then simmering the combination for three hours. Whether you intend to eat the result or force-feed it to your captured enemies, don’t try to bring it into the U.S., which bans any food made from lungs.

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