World's Most Traditional Holiday Foods
Stempell, R / StockFood.com
It’s always been an easy December catch along the Amalfi Coast: fried, it’s a go-to Christmas favorite.
Where to Get It: Lo Scoglio, a family-run hotel and restaurant that slow-roasts it in laurel leaves—just one of many ways to prepare this fish. 15 Piazza delle Sirene, Massa Lubrense; 011-39-081-808-1026