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World's Hottest Rooftop Restaurants

French American Brasserie (FAB), Atlanta

Courtesy of F.A.B.

French American Brasserie (FAB), Atlanta

The View: This 15,000-square-foot restaurant spans four floors with flourishes like a circular bar, chandeliers, and hand-painted ceilings. Take in downtown Atlanta from the rooftop, not far from Centennial Olympic Park and the Georgia Aquarium.

The Food: French classics—towering platters of crustaceans (oysters, clams, mussels, king crab, shrimp, and lobster) and escargots a la bourguignonne heavy on the garlic-butter—complemented by American steaks and chops.

Tip: The house specialty is a French Grey Goose martini with Chambord and pineapple juice.

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