Las Vegas's Best Restaurants

Coral Von Zumwalt

Settebello Pizzeria

A Neapolitan pizza parlor in suburban Green Valley, Settebello is equipped with a 950-degree wood-fired oven for blistering the crust just so. They use Molina Caputo flour for a chewy, slightly sour crust. And atop the margherita you'll find San Marzano tomatoes, olive oil, Parmigiano-Reggiano, Wisconsin mozzarella, and basil. The result is damn impressive.

You might also like

Marketplace

Other American Express Publishing Websites:
Food & Wine
Departures
SkyGuide
Executive Travel
Related Websites:
Travel + Leisure Southeast Asia

View Website Terms and Conditions and Privacy Statement of American Express Publishing Corporation. Users of this site agree to be bound by the terms
of the American Express Publishing Corporation Website Terms and Conditions. Copyright © 1997 - 2013 American Express Publishing Corporation. All Rights Reserved.

on www.travelandleisure.com

Travel + Leisure

Las Vegas's Best Restaurants

Settebello Pizzeria

You might also like

Marketplace