T+L Reports: Gourmand Classes

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From December 2004

Serious gourmands can enroll in the newly opened Institut des Hautes Études du Goût (www.iheggat.com) in Reims, where they can study everything from medieval cooking to tabletop design under the likes of Gérard Boyer and Rémi Krug.

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T+L Reports: Gourmand Classes

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