Best Seafood Restaurants in the U.S.
Dock’s Oyster House, Atlantic City, NJ
Founded in 1897, this is Atlantic City’s oldest restaurant and the menu is fittingly old school. There are even a handful of items—like oyster stew and crab meat au gratin—that have been on the menu since the establishment opened. This is traditional Jersey Shore–style seafood: oysters Rockefeller, clams casino, shrimp cocktail, and whole lobster, steamed or broiled with drawn butter. After all, why mess with success?