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- Best Italian Restaurants in the U.S.
Best Italian Restaurants in the U.S.
Tony's, St. Louis, MO
Tony's may actually be the city’s best restaurant, period. With the casual trend sweeping America, jacket-and-tie joints can at times seem like a lost art. Not so here. This downtown St. Louis institution goes back to the 1940s and, along with a mandatory dress code, it upholds another lost art: tableside preparations. There's an extensive wine list and a menu featuring upscale versions of old-school Italian: ziti, scampi, and osso buco. One of Tony's signatures is the lobster albanello served in a white wine cream sauce with shallots and mushrooms. But there's a five-course tasting menu for two with wine pairings for $210—if you'd rather someone make up your mind for you.
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