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Best French Fries in the U.S.

Pike Street Fish Fry, Seattle

Late-night crowds line up at the counter of this tiny Capitol Hill neighborhood eatery for some of Seattle’s best fish and chips; after all, the fries alone are worthy of the wait. They’re hand-sliced, fried to perfection, and served in paper cups with dipping sauce (the tangy chili mayo is a perennial favorite). And while it’s hard to beat a helping of these crispy gems after an evening out boozing, Pike Street Fish Fry outdoes itself every third Friday from 5 to 7 p.m. by serving its fries for free.

—Laura Kiniry

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