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Best French Fries in the U.S.
Chego, Los Angeles
Nothing says comfort food quite like the “Ooey Gooey” fries at this L.A. hangout (a brick-and-mortar offshoot of Kogi, a Korean barbecue food truck). Heaped onto a compostable carton, these beer-battered spuds are deep fried and topped with a generous mix of sour cream, sambal (a chili-based sauce), Monterey jack and cheddar cheese, cotija cheese, chiles, cilantro, and pickled garlic.
—Laura Kiniry