Best Cooking Schools Around the World
Courtesy of The School of Artisan Food
For an experience straight out of Downton Abbey, look no further than the School of Artisan Food (from $60), in Sherwood Forest. Their half- and multi-day courses spotlight traditional English cookery—cider making, wild game butchery, fruit preserves, and more.
Don’t Miss: Food historian Ivan Day’s class on historic pies, which includes elaborate Victorian meat pasties.