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Best Chinese Restaurants in the U.S.

Shandong, Portland, OR

Perhaps best known for the made-in-house noodles—Judy’s noodles, sautéed with spinach, jalapeños, shiitakes, and green onions in a garlic wine sauce, is their most popular dish—Shandong is a frequent reader’s choice winner in Portland. The restaurant is sleek and modern (a step up from many) and serves some of the best northern Chinese food in the state; don’t miss the hot and sour soup and the Chilean rock crab and shiitake dumpling, so plump and juicy. shandongportland.com

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