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Best Chinese Restaurants in the U.S.

Best Chinese Restaurants in the U.S.: Gourmet Dumpling House

Andrea Schwartz

Gourmet Dumpling House, Boston

Expect to be one of only a handful of English-speaking diners at this small, family-owned restaurant in Boston’s Chinatown. Though the menu leans toward Taiwanese and coastal cuisines—the soup dumplings filled with pork, crabmeat and a delicate broth and the scallion pancakes are not to be missed—you’ll also find skillfully executed Sichuan dishes, like the sliced fish, revered for it’s perfect balance of heat and tenderness.

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