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Best Chinese Restaurants in the U.S.

Lao Sze Chuan, Chicago

Awards continue to rack up for Lao Sze Chuan, one of the first area Chinese restaurants to earn three forks from the Chicago Tribune, and a designated “Bib Gourmand” in the 2012 and 2013 Michelin Guide. Owner Tony Hu, dubbed the Mayor of Chinatown, has seven Chinese restaurants, with four more slated to open by the end of this year. Yet people continue to wait in line for a table at this Sichuan spot, known for its extraordinary spiciness and fearless dishes like sour pickle and pork stomach soup and Peking-style duck tongue (milder options are also available). tonygourmetgroup.com

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